Gold Tuna Bangi: The Best Tuna Restaurant in Songpa You Must Visit
Goldtuna Bangi: The Best Tuna Restaurant in Songpa
A perfect destination for those seeking a premium experience
I have been running this tuna restaurant for 12 years.
At first, I had a simple philosophy:
Serve the best quality tuna, honestly and deliciously.
I thought that would be enough.
But as time passed, I realized something important.
Tuna isn't the only reason our guests keep coming back.
What they remember is the laughter shared that day, and that feeling on the way home when they say, "Today was truly wonderful."
So, I decided to sell memories.
I sell experiences and happiness.
Today, I want to talk about who should visit my restaurant,
and who matches the unique vibe of Goldtuna.
Looking for the Best Venue for a Corporate Dinner (Hoe-sik)?
Professionals near Jamsil, including those from Lotte, Samsung SDS, Asan Medical Center, and Coupang, already know us.
The first visit is usually by recommendation; the second visit, they book it themselves.
After the dinner, everyone says the same thing:
"We have to come here again next time."
Thanks to this, our loyal customer rate is nearly 90%.
I often think of the traditional festivals in my hometown, Hampyeong, Jeollanam-do.
The scent of pancakes under the tents, a bowl of Makgeolli (Korean rice wine).
"Come, have a drink with us!"
The kind of scenery where one simple invitation makes strangers feel like family.
An atmosphere that has dignity, yet no barriers.
That is the space I wanted to create at our Bangi-dong branch.
On the left: Ethan Ruan with our Somaek Auntie,
On the right: Tuna Uncle holding a photo with a fan.
Hosting Foreign Guests in Seoul?
Taiwanese superstar Ethan Ruan,
global influencers, and YouTubers from all over the world.
I never asked them to film.
But they filmed.
And they uploaded.
Meet our "Somaek Auntie." (Somaek is a popular Korean cocktail of Soju and Beer).
She doesn't even have her own SNS account.
Yet, her performance has 200 million views on Instagram and 210 million views on YouTube Shorts through a single account alone.
The total views across all platforms are far higher.
This isn't marketing.
It is a record of a genuine experience.
For those who want to show their guests a vibrant part of Korean food culture,
you don't even need to explain—they will feel it instantly.
For Those Cherishing Time with Family
When I first started this restaurant, there was a specific scene I dreamed of.
A place where three generations visit together.
A space where grandparents, parents, and children can all sit at one table without anyone feeling uncomfortable.
A place that is both trendy and traditional.
That dream is coming true now.
There are guests who first came for a blind date,
came back after getting married,
and now come back holding their child's hand.
I still cherish the photos from those moments.
Even when the economy is tough, people invest in their families.
I believe a restaurant that spans three generations will never fail.
And that is why Goldtuna continues to thrive.
For Those Wishing to Celebrate a Special Day
It’s not for a company dinner, a family gathering, or hosting guests. Sometimes, there are just days when you simply want to treat yourself.
A luxurious lunch to reward yourself after a long day's work.
A quiet evening drink shared with someone you love.
An exciting blind date,
or a date with a long-time partner.
On days when you just want to eat somewhere nice.
On those days, you should come here.
I always tell my staff:
"Treat every guest with a humble heart,
but with the brightest smile in the world."
A space where politeness and bright smiles coexist. Guests can simply enjoy. We provide all the sincerity.
To be honest, we might not be the right fit if...
"Just give me the food. Don't talk to me."
I understand there are days when you need absolute solitude.
However, Goldtuna is not that kind of place.
We communicate.
We laugh together.
We create memories.
Because food tastes even better in a space filled with positive energy.
Naver Review Rating: 4.74.
Behind that number are tens of thousands of smiles.
Goldtuna Bangi is a place where every meal is a festival.
What kind of memory will you create today?
Goldtuna Official Website:
Menu & Pricing
Lunch: Lunch Course B (35,000 KRW), Lunch Course A (45,000 KRW), Lunch Special (60,000 KRW)
Dinner: VIP Special (80,000 KRW), Royal Special (100,000 KRW), Omakase Special (130,000 KRW)
Course Sequence
① Tuna Porridge → ② Tuna Salad → ③ Fish Balls → ④ Sizzling Mushrooms → ⑤ Main Tuna Sashimi → ⑥ 2-piece Sushi Set → ⑦ Tuna Service → ⑧ Ankimo (Monkfish Liver) → ⑨ Grilled Mero → ⑩ Beef Tteokgalbi → ⑪ Tuna Karaage → ⑫ Cream Shrimp → ⑬ Udon → ⑭ Maki → ⑮ Ice Cream
Goldtuna Concept & Features
◆ Philosophy: Goldtuna is a place that serves people through food.
◆ Menu Features: Uses only 250kg+ No.9 Grade Tuna / Signature Cube-cut Tuna / Custom-made Cypress Trays
◆ Key Guests: Dates, Business Meetings, Family Gatherings, Corporate Events, Foreign Tourists
◆ Customer Trust: Cumulative 45,000 reservations / 80% Revisit Rate / Naver Rating: Bangi (4.7), Sinsa (4.9)
◆ Special Services: Alternative 'Tuna Steak' for those who don't eat raw fish / Somaek Auntie's Drink Performance / Wedding Invitation Celebration Event (Bangi) / Lettering Service (Sinsa)
Reservations & Contact
Goldtuna Bangi Branch: 109-11 Bangi-dong, Songpa-gu, Seoul
Reservation: 010-5468-0484
Access: Songpanaru Stn (4 min), Jamsil Stn (10 min)
Valet: Managed at the Nolboo Sulfur Duck Jamsil booth
Goldtuna Sinsa Branch: 532-2 Sinsa-dong, Gangnam-gu, Seoul
Reservation: 010-5478-0484
Access: Sinsa Stn, Apgujeong Stn (10 min)
Valet: Call upon arrival for assistance
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